Cumbrian Pork, Apple & Cider Casserole 2 portions

Using locally bred pork combined with leeks, shallots, apple, wholegrain mustard, parsley, sage and more.

The thirteen-times Michelin starred Sharrow Bay has launched a revolutionary new food range into retailers nationwide.

The range which includes soups, casseroles and desserts uses the culinary expertise of the world-renowned Sharrow Bay by combining the finest Cumbrian and regional produce with recipes.